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Rainbow Unicorn Yogurt Bowl

Prep: 15 Minutes
Serves: 1

INGREDIENTS

1 container noosa vanilla bean yoghurt
1 container noosa raspberry or noosa strawberry rhubarb yoghurt
Edible Glitter/sprinkles
1 Plain, pointed ice cream cone

STEPS

  1. Pour desired amount of noosa vanilla bean yoghurt into bowl being used for final product.
  2. Blend noosa raspberry yoghurt in container
  3. By small spoonfuls, strategically scoop blended mixture on the top of yoghurt in the bowl in hairlike (or mane-like) strands, from the top of the bowl to the center.
  4. Sprinkle edible glitter/sprinkles over bowl to desired amount.
  5. Top with pointed ice cream cone to create the unicorns “horn”
  6. Serve immediately, enjoy!

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